Of course, the babies are only eating solids once a day right now. It may be harder to keep up with it when they are eating three times a day. The funny thing is that this machine is made in France, and the instruction book included some "gourmet" recipes - things like chicken, potatoes and eggplant, and salmon, potatoes and zucchini. I'm not sure I'm going to go that far, but I'm having fun with it.
Here is a picture of the carrots I made the other day - how beautiful are these?